- Gluten-free
Asparagus-Potato Hash with Goat Cheese and Eggs
Crispy potatoes sautéed with tender asparagus and topped with perfectly cooked eggs. A hearty, wholesome hash that’s simple, satisfying, and perfect any time of day.
- Gluten-free
Broccoli Cheddar Breakfast Casserole
A wholesome and hearty start to your day! This savory breakfast bake fresh organic eggs, tender broccoli florets, and melty cheddar cheese, all baked to golden perfection. It’s a warm, satisfying way to fuel your morning—gluten-free and family-approved.
- Prep15 min
- Cook30 min
- Total45 min
- Serves4
Instructions
Preheat your oven to 375°F.
Place the broccoli in a microwave-safe dish with a splash of water and microwave on high for 3 to 4 minutes, until just tender. Drain well in a colander.
Whisk the eggs, milk, and seasonings together in a mixing bowl until smooth.
Grease a 13x9-inch baking dish and spread the broccoli evenly across the bottom. Scatter the cheese over top, then pour the egg mixture over everything.
Bake for 40 to 45 minutes, until the center is set and the top turns a light golden brown.
- Gluten-free
Bacon Egg Cups
Classic breakfast in individual bacon cups! There are a couple extra steps but so worth it and can be made ahead for easy grab and go! There's an easy option too!
Baked Spicy Barbecue Chicken Wings
- Gluten-free
Baked Spicy Barbecue Chicken Wings
Want this on your weekly plan?
Add recipes to your menu, get an organized grocery list, and cook with step-by-step instructions in my meal plan app.