Delicious Cheese Stuffed Meatballs (Keto)

Instructions

1. 1

   Preheat the oven to 350°F.

2. 2

   Combine all the ingredients except the cheese in a large bowl until well mixed.

3. 3

   Scoop about 2 tablespoons of the meat mixture into your hand and flatten slightly.

4. 4

   Add a cube of cheese, then fold the meat around it to seal the cheese inside. Repeat with the remaining meatballs.

5. 5

   Warm a cast-iron skillet, then remove from heat and arrange the meatballs in it — this helps brown one side, though it's optional.

6. 6

   Transfer the skillet to the oven and bake for about 20 minutes, until cooked through.

7. 7

   Serve with your favorite pasta, on a salad, or however you like.